Showing 1 - 20 results of 144 for search '(( decrease of decrease and decrease ) OR ( decrease ((in decrease) OR (or decrease)) of stems ))~', query time: 1.26s Refine Results
1
Published 2015
... (Kp) in branches, stems, and roots of three congeneric species of lianas that occur in two vegetation types of the...
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Article
2
... (Kp) in branches, stems, and roots of three congeneric species of lianas that occur in two vegetation types of the...
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Article
3
... (Kp) in branches, stems, and roots of three congeneric species of lianas that occur in two vegetation types of the...
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Article
4
Published 2017
... efficient market hypothesis (EMH) and suggest that the relative increase in property prices stems only from...
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Article
6
Published 2018
... antioxidant properties and putative healthpromoting effects. Grape stems are one of the by-products generated...
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Master thesis
8
Published 2023
... concentrations of these nutrients in leaves and stems. This loss causes a decrease in nutritional efficiency, but...
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Article
9
... of cultivation, yield (number of flower stems per square meter) and the leaf contents of N, P, K, Ca, Mg and...
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Article
10
Published 2017
..., Uruguay, Argentina and Brazil. The powder of YM leaves and thin stems is used for the preparation...
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Master thesis
11
Published 2022
... by 30% compared to the control. Decreases in root length were verified on the thinnest roots (0-0.5 mm) and were...
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Article
14
Published 2021
... for consumption) (RT), green (unripe) tomato (GT), and tomato branches including leaves and stems (TB). These...
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16
Published 2022
... browner and more dehydrated stems and were less appealing to the consumer. Controlled atmosphere...
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17
Published 2022
... browner and more dehydrated stems and were less appealing to the consumer. Controlled atmosphere...
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18
Published 2015
.... Leaves and stems are normally used in cooking, to flavour rice, roast meat or hunting animals. Leaves are...
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19
Published 2015
.... Leaves and stems are normally used in cooking, to flavour rice, roast meat or hunting animals. Leaves are...
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20
Published 2014
.... Leaves and stems are normally used in cooking, to flavour rice, roast meat or hunting animals. Leaves are...
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