“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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“... (TS = 16), trained moderate MI (TMI = 9) and trained large MI (TLI = 10). After 4 weeks of MI, the animals swam...”
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“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... lactation all females were fed a wet diet (3.34 Mcal/kg, 17% CP), ad libitum. The average daily food...”
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“..., -0.103); all, p = 0.000; goodness-of-fit, R2 = 0.963. After adjusting for stationarity and...”
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“... (HFD) or standard chow (SD) for 15, 30 or 45 weeks, after which they were evaluated by adiposity index...”
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“... outpatients (n=174) of an addiction treatment program. All of the patients had had problems related to alcohol...”
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“... cleaning. Ten days after the last stress episode, rats were challenged with either saline or nicotine...”
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“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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“... whether pre- and postcontamination washing of 2 prostheses with different textures can decrease bacterial...”
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“... observed after Roux-en-Y gastric bypass (RYGB). The aim of this study was to evaluate the early post-RYGB...”
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Subjects: “...Food...”
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“... program in 2006. To estimate populationlevel vaccine effect, we conducted a time–trend analysis on all...”
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Subjects: “...Food....”
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Subjects: “...Food....”
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