Showing 1 - 20 results of 303 for search '(( decrease of decrease air processing ) OR ( decrease pro decrease akt decrease ))*', query time: 1.31s Refine Results
1
Published 2015
... convection air velocity of 1.25 to 1.50 m/s, air temperature between 45 and 75°C and drying time between...
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2
3
Published 2000
... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...
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Article
4
Published 2006
...O3-δ (LSGM) dense pellet between LaFeO3 samples. Annealing at 1550°C in air for several hours promoted...
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Article
7
Published 2014
... there is a glucose uptake decrease by tissue in response to insulin stimulation, however, the mechanisms...
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Master thesis
10
Published 2011
..., equipment and ambient air -, handlers and food product, in two distinct periods: Period I – immediately...
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14
Published 2015
... gluconeogenic enzymes, resulting in a decrease of hepatic glucose production. On the other hand, defects in the...
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Article
15
Published 2024
.... At lower MC, the drying air temperature should decrease to 35ºC and 50% RH to maintain the milling quality...
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Article
18
..., a expressão gênica de PI3K, Akt e NF-κB é aumentada, a fosforilação de p38MAPK, ERK1/2, STAT1, STAT3, STAT...
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