Buscas alternativas:
decrease statins » disease statins (Expandir a busca)
statins decrease » statins increase (Expandir a busca), taping decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease ageing » decrease ageism (Expandir a busca), decrease walking (Expandir a busca), decrease during (Expandir a busca)
ageing process » aging process (Expandir a busca), casting process (Expandir a busca), drying process (Expandir a busca)
on decreased » in decreased (Expandir a busca), of decreased (Expandir a busca), on deceased (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease or (Expandir a busca), decrease and (Expandir a busca)
decrease statins » disease statins (Expandir a busca)
statins decrease » statins increase (Expandir a busca), taping decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease ageing » decrease ageism (Expandir a busca), decrease walking (Expandir a busca), decrease during (Expandir a busca)
ageing process » aging process (Expandir a busca), casting process (Expandir a busca), drying process (Expandir a busca)
on decreased » in decreased (Expandir a busca), of decreased (Expandir a busca), on deceased (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease or (Expandir a busca), decrease and (Expandir a busca)
1
“...Objective: Alcohol consumption combined with ageing alters the healing process of the skin...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
2
3
4
5
6
7
8
9
10
11
12
“... e na resistência à flexão de três resinas acrílicas de rebasamento, após um processo de envelhecimento químico...”
Acessar documento
Acessar documento
Dissertação
13
14
“... compartments. Ageing can be attributed to the significant decrease of oligosaccharides and the increase...”
Acessar documento
Acessar documento
Artigo
15
16
17
18
19
20