“... (p < 0.0001). The comparison of progressive motility after processing and 24 h after incubation between these...”
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Subjects: “...Food processing...”
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Subjects: “...High pressure processing...”
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“... several months of no exposure to the language. Surprisingly, proficiency did not decrease during this...”
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“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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Subjects: “...APP processing...”
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“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
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“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
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“... is the most reported one, but also defectrelated theories have been proposed. The phenomena are not yet...”
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Subjects: “...Thermomechanical processing...”
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“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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“... p38 (p-p38) protein and superoxide anion generation (SAG), two important players in the processing of neuropathic pain...”
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“...), di usion and polymer degradation stages. MTT test indicated that the materials were not cytotoxic...”
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“... p38 (p-p38) protein and superoxide anion generation (SAG), two important players in the processing of neuropathic pain...”
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“... was a decrease in density after the pre-cleaning process, which was probably due to the removal...”
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“..., a decrease in contamination was observed. Levels detected in derived products were from not detected (shell...”
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