“...Objective: This study evaluated the effect of a protein, the isolated Trypsin Inhibitor (TTI) from...”
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“..., testing the hypothethis that B. virginica represents an alternative and healthy food source if it follows...”
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Subjects: “...Food Guide...”
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“... and an increase in comfort foods were also reported. It was found that food habits changed in times...”
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Subjects: “...Fresh Food...”
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Subjects: “...Food Deprivation...”
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“... inhibitor that has been administered orally at doses up to 600 mg once daily for 10 days to male healthy...”
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“... a 34% decrease in iron ions sorption capacity (37.5 mg/g), supporting the hypothesis that sorption occurred...”
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“... reasons for consumption and perceptions by consumers about the hygiene of such food are unknown. Objective...”
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“... carrying capacity (CC) of natural ecosystems for bivalve culture, because of decreases in growth rates and...”
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Subjects: “...Food Habits...”
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Subjects: “...food safety...”
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“... of breast milk tended to decrease and food intake to increase as the child gets older, with exponential...”
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Subjects: “...Food and nutrition security...”
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“...© 2020 Informa UK Limited, trading as Taylor & Francis Group.The objectives of this study were...”
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Subjects: “...Food servisse...”
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Subjects: “...Mediterranean food pattern...”
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Subjects: “...Food Consumption...”
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“... aplicados. O objetivo do presente trabalho foi o desenvolvimento de embalagens pet food com propriedades...”
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Subjects: “...Food Consumption...”
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