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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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3
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“...The identification of risk or protective behavioral patterns associated with abdominal adiposity...”
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“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
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“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...”
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“... of obesity continues to increase and is growing concern in Portugal and Europe (Wijnhoven et ai., 2014). This...”
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“... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...”
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“... increases in temperature stimulated biomass accrual on ambient but not on elevated litter. A similar pattern...”
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“...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...”
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13
“... of glycemia and insulinemia. This chronic treatment with F promoted: 1) decrease in the pp185 tyrosine...”
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14
“... of glycemia and insulinemia. This chronic treatment with F promoted: 1) decrease in the pp185 tyrosine...”
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15
“... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...”
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“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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“...São Paulo State Univ, Dept Food & Nutr, Fac Pharmaceut Sci, São Paulo, Brazil...”
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