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decrease lodging » decrease during (Expand search), decrease walking (Expand search)
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increase tree » increase treg (Expand search), increase green (Expand search), increase trend (Expand search)
decrease risk » decreased risk (Expand search), increase risk (Expand search), decrease in (Expand search)
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decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not increase » and increase (Expand search), an increase (Expand search)
decrease lodging » decrease during (Expand search), decrease walking (Expand search)
lodging decrease » logging decreases (Expand search), loading decreased (Expand search), taping decrease (Expand search)
tree processing » three processing (Expand search), green processing (Expand search), puree processing (Expand search)
increase tree » increase treg (Expand search), increase green (Expand search), increase trend (Expand search)
decrease risk » decreased risk (Expand search), increase risk (Expand search), decrease in (Expand search)
risk decrease » risk decreases (Expand search), risk increase (Expand search), break decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not increase » and increase (Expand search), an increase (Expand search)
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“... were investigated. Plants were very tall, suffered from lodging, and flowered in mid-October. Sichuan...”
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Article
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“... belongs to the top nine of most allergenic foods, among milk, eggs, shellfish, tree nuts, peanuts, wheat...”
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“... municipality develops and maintains itself in a sustainable way. Preprocessing and processing of high...”
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Bachelor thesis
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“... se armazenados a 16%. Notou- se um acúmulo de óleo até os 92 dias de armazenamento, sendo o acúmulo...”
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Doctoral thesis
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“..., número de defeitos e notas da análise sensorial, estatisticamente, iguais ao café cereja descascado...”
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Master thesis
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“... were also affected by processing, with a decrease in monounsaturated and saturated fatty acids, but...”
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Efeitos do Huanglongbing (HLB) na composição química e características sensoriais de suco de laranja
“... premature death of the tree. The objectives of this work were to evaluate the physicochemical, chemical...”Access document
Doctoral thesis
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