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total processing » oral processing (Expand search), local processing (Expand search), coal processing (Expand search)
increase total » increases total (Expand search), increase tomato (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » urea increases (Expand search), the decrease (Expand search), or decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease on (Expand search)
not increase » and increase (Expand search), an increase (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
Showing 1 - 20 results of 976 for search '(( decrease not increase total processing ) OR ( decrease urea decrease at decrease ))*', query time: 0.76s Refine Results
3
Published 2011
“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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Article
4
Published 2011
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Article
5
Published 2012
“..., do not seem to completely justify the amyloidogenic potential of different TTR variants. With this...”
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Article
6
Published 2012
“..., do not seem to completely justify the amyloidogenic potential of different TTR variants. With this...”
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Article
7
Published 2015
“... administration increases the pro-BDNF/totalBDNF ratio and decreases the tPA levels in animals, suggesting that...”
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Article
9
Published 1999
“...Neste trabalho foi investigado o efeito de uréia em monocamadas insolúveis. O objetivo deste estudo...”
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Doctoral thesis
10
Published 2011
“... of traditional urea, and two or three days later for urea with urease inhibitor. Ammonia loss was not always...”
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Article
11
Published 2013
“... in slaughter weight resulted in linear decrease in the percentage of beef round and increase in forequarter...”
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12
Published 2015
“... liquefied at 160ºC for 90 min was used in the adhesion tests. The bond strength of veneer glued with urea...”
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13
Published 2013
“... in slaughter weight resulted in linear decrease in the percentage of beef round and increase in forequarter...”
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18
Published 2014
“...Objetivou-se avaliar a redução do nível de 1% de ureia na cana-de-açúcar desintegrada para vacas...”
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Master thesis
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