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“... acidification on the survival of H. diversicolor, delayed the beginning of the excavation activity, enhancing...”
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Article
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3
“... decreased more significantly after 48 and 24 h of cooling, respectively. The sperm capacitation status did...”
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Article
4
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”Access document
Master thesis
5
“... to pH 3. Overall, the exposure to pH 5 and to bile salts (0.15, 0.3 and 1%) did not decrease the survival of the...”
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Master thesis
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