Buscas alternativas:
protein processing » protein protein (Expandir a busca), grain processing (Expandir a busca)
decreased protein » decreases protein (Expandir a busca), increased protein (Expandir a busca), decreased pten (Expandir a busca)
not decreased » not decrease (Expandir a busca), to decreased (Expandir a busca), not increased (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
milk decrease » will decrease (Expandir a busca), milk increases (Expandir a busca), risk decreases (Expandir a busca)
decrease cell » decreases cell (Expandir a busca)
cell decrease » cells decrease (Expandir a busca), cells decreases (Expandir a busca), will decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
protein processing » protein protein (Expandir a busca), grain processing (Expandir a busca)
decreased protein » decreases protein (Expandir a busca), increased protein (Expandir a busca), decreased pten (Expandir a busca)
not decreased » not decrease (Expandir a busca), to decreased (Expandir a busca), not increased (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
milk decrease » will decrease (Expandir a busca), milk increases (Expandir a busca), risk decreases (Expandir a busca)
decrease cell » decreases cell (Expandir a busca)
cell decrease » cells decrease (Expandir a busca), cells decreases (Expandir a busca), will decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
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“... promote de decrease on the milk production and changes in its centesimal composition, physical-chemical...”
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“... constituents (protein and fat), somatic cell count (SCC), and total bacteria count (TBC) was valuated using...”
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“... (up to 4.5%). As bacterial count increase, the lactose percent tends to decrease, but not necessarily together. This feature...”
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“... technological standard. The milk's quality data of each property (fat, protein, somatic cell count (SCC) and...”
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“...ABSTRACT We aimed to evaluate the impact of milking management practices on milk quality though...”
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“...We aimed to evaluate the impact of milking management practices on milk quality though somatic cell...”
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“...Milk cattle farming is one of the main pillars of the Brazilian economy. Unfortunately, several...”
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