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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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decrease work » decrease or (Expand search), increase work (Expand search), decrease with (Expand search)
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of decrease » or decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
work properties » wort properties (Expand search), cork properties (Expand search), pork properties (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease work » decrease or (Expand search), increase work (Expand search), decrease with (Expand search)
decrease not » decrease at (Expand search), decrease akt (Expand search), decrease on (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
1
“...The objective of this work was to evaluate the physical properties of a soil with a 'Tanzânia...”
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2
“... identified after annealing up to 500 °C, with a decrease in basal spacing when the annealing temperature...”
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3
“... final properties of the tissue paper was another operating parameter object of study. This work was...”
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4
“... or alter the properties of food. This work evaluated the influence on the antioxidant activity of boiling...”
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5
“...The aim of this work was to evaluate the biotite compounds and verify the rheological behavior...”
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“... so far to verify their bioactivities. The main aim of this work was the evaluation of the bioactive...”
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11
“... were detected for a short time after treatment, however, after 24 h they are not anymore detectable...”
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Doctoral thesis
12
“... substrate supplementation did not seem to induce expressive changes or decrease production yields, and can...”
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13
“... substrate supplementation did not seem to induce expressive changes or decrease production yields, and can...”
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15
“... cover crops, inoculated or not, led to a general vigor decrease in grapevines, probably due...”
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16
“... cover crops, inoculated or not, led to a general vigor decrease in grapevines, probably due...”
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“... amounts of protein and polyunsaturated fatty acids. In this regard, the aim of this work was to assess the...”
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