Mostrando 1 - 20 resultados de 475 para a busca '(( decrease not decrease total processing ) OR ( increase walking decrease strain decrease ))*', tempo de busca: 0,84s Refinar Resultados
2
Publicado em 1998
... processing solution. Lengthening of the cascade leads to a decrease in the maximum substrate conversion while...
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Artigo
3
Publicado em 2011
... it is consumed. This study analyzed the total and free cyanide contents during the whole processing steps...
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Artigo
4
Publicado em 2005
... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...
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Artigo
5
... drylands do not refer to the expansion of existing deserts. It is known, however, that they are widespread...
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Artigo
10
Publicado em 2018
... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...
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Tese
11
... fractions, with an increase in fraction A and a decrease in fractions B1+B2 due to storage time. Regarding...
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Dissertação
13
Publicado em 2021
.... Phenolic induction by wounding is a known response contributing to increase products phenolic content. Heat...
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Artigo
14
Publicado em 2021
.... Phenolic induction by wounding is a known response contributing to increase products phenolic content. Heat...
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Artigo
15
Publicado em 2019
... indicators) used as indicators of the UV-C treatment efficacy. Total mesophylls and yeasts and molds were...
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Artigo
16
Publicado em 2011
... controlled drug release. At low loadings total release was not achieved, suggesting that drug remained...
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17
Publicado em 2022
... variables studied in this work, although they were not affected by packages. A significant decrease of the...
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Artigo
19
Publicado em 2010
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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Artigo
20
Publicado em 2021
... substances 4,5-dimethyl-2,6-octadiene and methyl ester linolenic acid was not affected by thermal processing...
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