Mostrando 1 - 20 resultados de 488 para a busca '(( decrease not decrease total processing ) OR ( decrease owing decrease food decrease ))*', tempo de busca: 0,84s Refinar Resultados
2
Publicado em 1998
... processing solution. Lengthening of the cascade leads to a decrease in the maximum substrate conversion while...
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Artigo
3
Publicado em 2011
... it is consumed. This study analyzed the total and free cyanide contents during the whole processing steps...
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Artigo
4
Publicado em 2005
... promoted a growing interest in these applications, especially with concern to their potentialities for food...
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Artigo
5
... drylands do not refer to the expansion of existing deserts. It is known, however, that they are widespread...
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Artigo
9
Publicado em 2018
... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...
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Tese
10
..., the use of propionic acid-based additive does not improve the nutritive value of total diet silages....
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Dissertação
12
Publicado em 2021
... application is a promising treatment in minimal processing, and its interference on the wound-induced response...
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Artigo
13
Publicado em 2021
... application is a promising treatment in minimal processing, and its interference on the wound-induced response...
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Artigo
14
Publicado em 2019
...UV-C light is a non-thermal technology with potential application in food industries. The objective...
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Artigo
15
Publicado em 2011
... controlled drug release. At low loadings total release was not achieved, suggesting that drug remained...
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18
Publicado em 2010
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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Artigo
19
Publicado em 2021
... substances 4,5-dimethyl-2,6-octadiene and methyl ester linolenic acid was not affected by thermal processing...
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Artigo
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