Showing 1 - 20 results of 4,155 for search '(( decrease not decrease total processing ) OR ( decrease at decrease food decrease ))*', query time: 0.86s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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2
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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5
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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6
Published 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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9
... 25 of lactation, but the decrease was highest in the H-group (p < 0.03). The weaning-oestrus interval did not...
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11
12
Published 1998
... processing solution. Lengthening of the cascade leads to a decrease in the maximum substrate conversion while...
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13
Published 2011
... it is consumed. This study analyzed the total and free cyanide contents during the whole processing steps...
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17
Published 2005
... promoted a growing interest in these applications, especially with concern to their potentialities for food...
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20
... drylands do not refer to the expansion of existing deserts. It is known, however, that they are widespread...
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