“... percolations, was less than 50 %, showing that not all sorbed B was quantified by the hot water extraction...”
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“... not all sorbed B was quantified by the hot water extraction method....”
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Subjects: “...decrease...”
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“... interactions between water temperature and diet affect the gut microbiota of marine invertebrates that do not...”
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“... (P) availability, promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...”
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“..., promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...”
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“... of incubation, the P availability was determined in water and Mehlich-1 extractant. We assessed trough segmented...”
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“... to water without protection and 27 were exposed. In the not exposed group 36.2% had at least one episode...”
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“... to water without protection and 27 were exposed. In the not exposed group 36.2% had at least one episode...”
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“... and the spray of water, PS, fungicide (trifloxystrobin 10% + tebuconazole 20%; 0.75 L/ha), and...”
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“... in water by gavage, for 15 consecutive days. Starting on the 14th day of supplementation, the animals were...”
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“... traditional flooding system, allowing water savings and the reduction of As accumulation in the grain. However...”
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“... assessed the individual and interactive effect of water temperature (5 and 10C) and alder litter quality...”
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“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
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“... control) and PC (positive control) were not treated; in group T1, the animals received 0.002 mL/day/animal...”
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“... 1:1, 100% ethyl acetate, and water. The effect of the fractions on planktonic cells was assessed...”
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“...During the maize and soybean cultivation process, water deficit occurs frequently and can reduce...”
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Subjects: “...Temperature decrease...”
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Subjects: “...Temperature decrease...”
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