Showing 1 - 20 results of 2,415 for search '(( decrease not decrease the processing ) OR ( decrease l decrease strain decrease ))*', query time: 1.06s Refine Results
1
Published 2021
... the strain of these metabolites are effective against P. pachyrhizi, and they can be used for ASR...
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4
Published 2021
..., with bacterial strain INPA 03-11B that was selected in the first experiment, and five percentages...
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5
Published 2005
... volatile acidity of this mixture and of the newly made wine should not exceed 0.6 and 0.3 g/L, respectively...
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12
Published 2015
... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...
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20
Published 1981
... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...
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