Showing 1 - 7 results of 7 for search '(( decrease not decrease the decrease ) OR ( decrease at increased during bread ))~', query time: 1.17s Refine Results
1
Published 2018
... at 60oC. In the third experiment (Experiment III) four formulations of French bread were elaborated with...
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Doctoral thesis
4
Published 2023
... produced during fermentation was not influenced by the added amount of extract and was not favored...
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Bachelor thesis
6
Published 2011
... better to the enriched fiber biscuit. The thickness, specific volume and spread of the biscuits were not...
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Master thesis
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