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decrease cooking » decrease flooding (Expandir a busca), decrease lodging (Expandir a busca), decrease owing (Expandir a busca)
cooking effects » coupling effects (Expandir a busca), doping effects (Expandir a busca), opposing effects (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
after decrease » faster decrease (Expandir a busca), after deceased (Expandir a busca), litter decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease cooking » decrease flooding (Expandir a busca), decrease lodging (Expandir a busca), decrease owing (Expandir a busca)
cooking effects » coupling effects (Expandir a busca), doping effects (Expandir a busca), opposing effects (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
after decrease » faster decrease (Expandir a busca), after deceased (Expandir a busca), litter decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
1
“... of the study. Results: After 12 weeks, in both groups there was a decrease in the 10-year risk...”
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Dissertação
2
“..., color, cooking loss and shear force of meat were not affected (P ≥ 0.38) by the factors. In conclusion...”
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Tese
3
4
5
“... of Se on growth, nutritional status, physiology, and production of broccoli plants, besides the effects of two...”
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Tese
6
“...ABSTRACT Forty Nelore cattle were used to evaluate the effects of supplementation with different...”
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Artigo
7
8
“... 12 months. The evaluated concentrations of AE were not able to slow lipid and protein oxidation in fish...”
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Tese
9
10
“...Forty Nelore cattle were used to evaluate the effects of supplementation with different...”
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Artigo
11
“...Forty Nelore cattle were used to evaluate the effects of supplementation with different...”
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Artigo
12
13
14
“... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...”
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Artigo
15
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17
“... supplement provided in creep feeding not influenced (P>0,05) the characteristics of ryegrass pasture...”
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Dissertação
18
“... obtained in hot plate test showed a potencialization of the morphine effects; however these results are not...”
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Dissertação
19
“... second study investigated the effects of different durations of the growing phase (0, 28, 56, and 84 days...”
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Tese
20