Showing 1 - 6 results of 6 for search '(( decrease not decrease textural properties ) OR ( decrease of decrease decrease after ))~', query time: 1.12s Refine Results
2
Published 2019
... for the production of fried potatoes with different/better sensorial, textural and nutritional properties...
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Master thesis
3
Published 2024
... of the zeolite. This reduction may be related to the decrease in textural properties after SO2 adsorption...
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Master thesis
6
... antioxidant, antitumor and anti-inflammatory properties. Objective: This study aimed to evaluate the effects...
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Master thesis
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