Mostrando 1 - 20 resultados de 4.527 para a busca '(( decrease not decrease term decrease ) OR ( decrease in decrease flour processing ))*', tempo de busca: 0,81s Refinar Resultados
1
Publicado em 2012
... multivariate analyses, AKI was not significantly related to long-term survival and only the intraoperative...
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Artigo
2
Publicado em 2019
..., but this treatment did not affect the acquisition of long-term memory at the dose and experimental...
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Artigo
3
..., PubMed(Medline) and PsycInfo databases. in all databases, the term brief intervention was associated...
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Artigo
4
Publicado em 2011
....Significance: The development of obesity via long-term feeding of a high-fat diet to rats does not result...
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Artigo
5
Publicado em 2014
... significantly reduced tumor growth but when given over the short term, they did not alter tumor growth....
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Artigo
7
Publicado em 2011
... decrease quality of life in rectal cancer patients. However, specific problems associated with a low...
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Artigo
8
Publicado em 2005
... alone is not responsible for the persistent mitochondrial cardiomyopathy caused by long-term DOX therapy....
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Artigo
9
Publicado em 2014
... hypertension; however, how the expression of VEGF receptors changes during fetal lung development in CDH is not...
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Artigo
10
Publicado em 2021
... with time lag since the road construction may not be sufficient to detect a clear genetic signal...
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Artigo de conferência
12
Publicado em 2016
Assuntos: ...- Acceptance and Emotional Intelligence decrease depression levels while acceptance has more...
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Artigo
13
Publicado em 2006
...OBJECTIVE: To evaluate the short- and long-term efficacy of exercise therapy in a warm, waist-high...
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Artigo
14
por Li,X.W.
Publicado em 2016
...Cardioplegic reperfusion during a long term ischemic period interrupts cardiac surgery and also...
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Artigo
16
Publicado em 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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Artigo
17
Publicado em 2018
... perishable crop. To increase its industrial application, yellow sweet potato flour has been produced for use...
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Artigo
18
Publicado em 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Artigo
19
Publicado em 2019
... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...
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