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soybean processing » soybean protein (Expandir a busca)
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Mostrando 1 - 20 resultados de 298 para a busca '(( decrease not decrease soybean processing ) OR ( decrease and decrease owing decrease ))*', tempo de busca: 0,83s Refinar Resultados
2
Publicado em 2013
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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Artigo
3
Publicado em 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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4
Publicado em 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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Artigo
5
Publicado em 1981
“... oligosaccharides, including sucrose, were not. With this carbon source, invertase production was insignificant and...”
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Artigo
7
Publicado em 2018
Assuntos: “...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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8
Publicado em 2021
“..., not after weaning pigs. Thus, this study aimed to evaluate the substitution of soybean meal...”
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13
Publicado em 2019
“... interference owing to the decrease of the binding energy is also obtained....”
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Artigo de conferência
14
Publicado em 2009
Assuntos: “...General and Family Medicine...”
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17
Publicado em 2023
“... results showed that the suitability of A. palmeri in the Brazilian territory will decrease owing...”
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18
Publicado em 2009
“... cation and is partially or totally excluded from the resin matrix owing to its larger molecular size. The...”
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19
Publicado em 2009
“... cation and is partially or totally excluded from the resin matrix owing to its larger molecular size. The...”
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20
Publicado em 2019
“...Sorghum is used as a substitute for rice in dog food, owing to its nutritional similarity and low...”
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