Showing 1 - 20 results of 23 for search '(( decrease not decrease sensory processing ) OR ( decrease food decrease in decrease ))~', query time: 1.14s Refine Results
2
Published 2021
... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...
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Master thesis
3
10
by Ramella
Published 2023
... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...
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Doctoral thesis
12
Published 2018
... tiveram boa aceitação pelos consumidores, apresentando notas médias acima de 6, no entanto, o suco misto...
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Doctoral thesis
17
Published 2011
... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...
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Master thesis
18
Published 2016
... instrumental parameters , but did not affect the sensory attributes of appearance, color , aroma and crispness...
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Master thesis
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