Search alternatives:
decrease rapid » decrease lipid (Expand search), decreased ratio (Expand search), decrease and (Expand search)
rapid decrease » rapidly decrease (Expand search), rapid increase (Expand search), ratio decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
food based » wood based (Expand search)
decrease rapid » decrease lipid (Expand search), decreased ratio (Expand search), decrease and (Expand search)
rapid decrease » rapidly decrease (Expand search), rapid increase (Expand search), ratio decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
food based » wood based (Expand search)
1
“... that is not effective in maintaining anaemia or low iron levels. To further clarify these findings...”
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2
“...Bulls used in cattle production are often overfed to induce rapid growth, early puberty, and...”
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3
“... of these newborns. The physiological and external mechanisms by which these significant decreases and rapid...”
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4
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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5
“...: A population-based cross-sectional study was carried out in Viçosa, Brazil, with 1,226 adults of both sexes...”
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6
“...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...”
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“... canning by-products, to obtain alternative added-value food products. One of today's leading trends...”
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Master thesis
9
“...The current study is the second from three sequential abstracts based on BeefTrader DSS to maximize...”
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10
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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11
“... also positive aroma notes without changing wine typicity. The preservation process is explained by the...”
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12
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“...Rapid biosynthesis of abscisic acid (ABA) in the leaf, triggered by a decrease in cell volume...”
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“... of relapse was not different for groups A and B, except for 3-3 widths which showed greater decrease in group...”
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“... ao GN (GM: -6,13°C, IQ: 1,69; GC: -5,26°C, IQ: 2,72; GN: -1,17°C, IQ: 0,24, p<0,05). Não foram notadas...”
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Master thesis