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decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
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not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
or decrease » to decrease (Expand search), _ decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » to decrease (Expand search), _ decrease (Expand search), of decree (Expand search)
decrease or » decrease on (Expand search), decrease pro (Expand search), decrease toc (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease not » decrease akt (Expand search), decrease at (Expand search), decrease on (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
or decrease » to decrease (Expand search), _ decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » to decrease (Expand search), _ decrease (Expand search), of decree (Expand search)
decrease or » decrease on (Expand search), decrease pro (Expand search), decrease toc (Expand search)
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“... protein presented proinflammatory characteristics. There was improvement of allodynia and a decrease...”
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Article
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“... protein concentrations of the milk collected after the omission, whereas differences were not significant...”
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Article
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“... antigen (PCNA) and the Wilms tumor protein (Wt1). Sperm quality was also analyzed on PND 110. The...”
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Article
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“... in female cats submitted to elective ovariohysterectomy on the quality of perioperative analgesia and the...”
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“... increased. In conclusion, including 375 or 750 g DDG/kg DM in supplements decreases performance suckling...”
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Doctoral thesis
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“... decrease in quality. This feature determined the development of different extenders aiming the protection...”
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Master thesis
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“... for by the increase in caloric intake. No direct response attributable to an increase in protein intake was...”
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“... tender meat decrease from 1 to 14 days of aging, and do not differ when evaluated at the same period. HSP...”
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“.... Although, M. javanica infection did not have a marked impact on the nutritional quality of carrots, gall...”
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