Showing 1 - 9 results of 9 for search '(( decrease not decrease post processing ) OR ( decrease rate decrease food decrease ))~', query time: 0.93s Refine Results
2
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Doctoral thesis
5
... antioxidant activity for DPPH • scavenging and β-carotene/linoleic acid system. It was not found the presence...
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Master thesis
6
Published 2011
... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...
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Master thesis
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