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pork processing » cork processing (Expand search), rock processing (Expand search), export processing (Expand search)
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Showing 1 - 20 results of 41 for search '(( decrease not decrease pork processing ) OR ( decrease pain decrease akt decrease ))*', query time: 0.79s Refine Results
3
Published 2015
“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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8
Published 2007
“... espinal lombossacral de ratos, bem como a ativação da Akt. Os animais foram dividos nos grupos denervado...”
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Doctoral thesis
9
by Ramella
Published 2023
“... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...”
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Doctoral thesis
10
Published 2005
“... products because of their technological benefits, with reduced processing costs, although they are...”
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Article
11
Published 2014
“... compounds in carcass fat and accumulation decrease of pheromones. More than two thirds of the pork produced...”
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Doctoral thesis
18
Published 2018
“... in the food industry, in cakes, cookies, ice creams and creams, while pork fat is a product that...”
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Bachelor thesis
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