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decrease oxidative » decreases oxidative (Expand search), decreased oxidative (Expand search), increase oxidative (Expand search)
oxidative process » oxidative processes (Expand search), oxidation process (Expand search), oxidation processes (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease oxidative » decreases oxidative (Expand search), decreased oxidative (Expand search), increase oxidative (Expand search)
oxidative process » oxidative processes (Expand search), oxidation process (Expand search), oxidation processes (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
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Subjects:
“...ENGENHARIAS::ENGENHARIA QUIMICA::PROCESSOS INDUSTRIAIS DE ENGENHARIA QUIMICA...”
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Master thesis
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“... e chikungunya A população fica exposta ao inseticida através de alimentos ou ar contaminados durante o processo...”
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Master thesis
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“... aí capturados serão ou não destinados a um processo de depuração de modo a diminuir essas substâncias. Na última...”
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Master thesis
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“... in the food industry, in cakes, cookies, ice creams and creams, while pork fat is a product that...”
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Bachelor thesis
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“... 70μg/mL ou estreptomicinapenicilina 1 mg/mL/1000 UI/mL. Observou-se que o processo de criopreservação resultou em uma diminuição significativa...”
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Doctoral thesis
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“... a decrease of 9.2 log CFU.mL-1. The HPP treatment did not affect none of the tested virulence factors, the...”
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17
“.... Epidemiological studies have demonstrated an association between the consumption of phenolics rich food and...”
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Doctoral thesis
18
“... promotes glycemic control, decrease of oxidative stress and inflammation in these patients. However, any...”
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Doctoral thesis
19
“.... Dentre os processos propostos para explicar esse efeito, a hipótese mais aceita envolve a peroxidação...”
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Master thesis
20
“..., leite pasteurizado foi adicionado de sacarose, luteína e fermento. Após o processo fermentativo realizou...”
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Master thesis