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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease other » decrease the (Expand search), decrease their (Expand search), decrease further (Expand search)
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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
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other basic » their basic (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease other » decrease the (Expand search), decrease their (Expand search), decrease further (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
other basic » their basic (Expand search)
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... gravad mix, and after 48 h of gravading, the other fillets subjected to gravading were vacuum packed and...”Access document
Master thesis
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7
“... com um disco de resposta controlada por equipamento eletromecânico. O procedimento básico consistiu em sessões...”
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Master thesis
8
“... de características físico-químicas básicas, além da concentração dos principais CF (ANT, flavonóis, ácidos fenólicos...”
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Doctoral thesis
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“... perspective and not from the perspective of physicians. Presumably, sensitivity, empathy, care, and other...”
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Article
15
“..., foi observada uma tendência de melhores notas para os manjares adicionados de microrganismos probióticos...”
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Master thesis
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“... tendência à basicidade, que pode ser explicada pela presença de rochas carbonáticas nesta área. A fração...”
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Doctoral thesis
18
19
“... as cardiovascular. The other hand, previous studies have shown that green tea high consumption may cause high...”
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Master thesis
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