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decreases flow » decreases food (Expand search), decreases blood (Expand search), decreases brown (Expand search)
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“... laminar flow-generated biofilms formed by P. fluorescens. The disinfectant action of CTAB and SDS...”
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Article
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“... inactivation of the cells within the biofilms was not achieved for both types of flow-generated biofilms...”
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“... is the most reported one, but also defectrelated theories have been proposed. The phenomena are not yet...”
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“... decrease of the frozen layer could have been expected to reduce Young's modulus, this did not happen, which...”
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Article
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“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
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Article
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“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
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Article
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“..., under the deschbed experimental conditions, although a decrease in growth (length and weight...”
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16
“... conducted at the UNESP (Brazil) and involved diet formulation and processing as well as the digestibility...”
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Doctoral thesis
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“..., to ascertain whether the appropriate thermomechanical environment for polymer processing could be created...”
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Doctoral thesis
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“...Ion exchange chromatography is one of the most used methods in downstream processing for protein...”
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Master thesis
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