Search alternatives:
decrease faster » decrease after (Expand search), decrease further (Expand search), decreased after (Expand search)
faster decrease » rate decrease (Expand search)
decrease rapid » decrease lipid (Expand search), decreased ratio (Expand search), decrease and (Expand search)
rapid decrease » rapidly decrease (Expand search), rapid increase (Expand search), ratio decrease (Expand search)
of processing » and processing (Expand search), of process (Expand search)
decrease not » decrease akt (Expand search), decrease at (Expand search), decrease on (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
Showing 1 - 20 results of 1,886 for search '(( decrease not decrease of processing ) OR ( decrease rapid decrease faster decrease ))*', query time: 0.76s Refine Results
1
Published 2020
“... composition and abundance, so that rapid changes in plant community structure can lead to critical impacts...”
Access document (1)
Access document (2)
Article
3
Published 2017
Subjects: “...Rapid tooling...”
Access document
Article
4
Published 1981
“... oligosaccharides, including sucrose, were not. With this carbon source, invertase production was insignificant and...”
Access document (1)
Access document (2)
Article
7
Published 2016
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
Access document
Article
8
Published 2019
Subjects: “...High pressure processing...”
Access document
Master thesis
10
Published 2019
“... algorithms designed to quickly adapt to concept drifts, both abrupt and gradual. The families Fast Stacking...”
Access document
Master thesis
12
Published 2018
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
Access document
Doctoral thesis
15
Published 2020
“...The aim of this research was to evaluate the influence of high-pressure processing on the barrier...”
Access document
Article
19
Published 2005
“... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...”
Access document
Article
Export CSV Export RIS