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decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during protein » using protein (Expandir a busca), tuning protein (Expandir a busca), ring protein (Expandir a busca)
decrease not » decrease akt (Expandir a busca), decrease at (Expandir a busca), decrease or (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), to decrease (Expandir a busca), of decree (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease or (Expandir a busca), decrease and (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), and decrease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during protein » using protein (Expandir a busca), tuning protein (Expandir a busca), ring protein (Expandir a busca)
decrease not » decrease akt (Expandir a busca), decrease at (Expandir a busca), decrease or (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), to decrease (Expandir a busca), of decree (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease or (Expandir a busca), decrease and (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), and decrease (Expandir a busca)
1
“... and treated, or not, with Cur (100 mg/kg/day, intraperitoneal route) during the experimental period...”
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Artigo
2
“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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Artigo
3
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Artigo
4
“... processes is not well known yet. The present experiments examined the effects of exposure to variable stress...”
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“... protein presented proinflammatory characteristics. There was improvement of allodynia and a decrease...”
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8
“... losses. Still, the decrease in nutrient digestibility was not related to dietary effects on the digestive...”
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“... of salt in the mixture was not effective in reducing the intake during the winter season, but the intake...”
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14
“...Our objectives in the current study were: 1) to understand the voluntary intake of beef cows during...”
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Tese
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“..., at pH 6.0, a second chronological event occurs during BSA adsorption, leading us to believe that the protein...”
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Dissertação
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“... individually, containing calcium salts of palm oil (CSPO) associated or not with Lysolecithin (1% of Lysoforte...”
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Assuntos:
“...Proteínas na nutrição animal...”
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Dissertação