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decrease rapid » decrease lipid (Expandir a busca), decreased ratio (Expandir a busca), decrease and (Expandir a busca)
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rapid decrease » rapidly decrease (Expandir a busca), rapid increase (Expandir a busca), ratio decrease (Expandir a busca)
decrease treg » decrease the (Expandir a busca), decrease their (Expandir a busca)
treg decrease » the decrease (Expandir a busca), urea decrease (Expandir a busca), drugs decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease new » decrease need (Expandir a busca), decrease low (Expandir a busca), decreased need (Expandir a busca)
Mostrando 1 - 20 resultados de 372 para a busca '(( decrease not decrease new processing ) OR ( decrease rapid decrease treg decrease ))*', tempo de busca: 0,82s Refinar Resultados
1
Publicado em 2013
“... by Aβ- and C-fibres influence pain processing. In this paper, a novel neuron-model known as the Neuroid...”
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Artigo
3
Publicado em 2017
Assuntos: “...Rapid tooling...”
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Artigo
4
Publicado em 2017
“... low-dose acquisitions to achieve the quality of full-dose acquisitions. The contribution of the new...”
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Tese
7
Publicado em 2014
“..., focusing on the analysis of inter-stimuli interval, and not on the intensity thresholds as it has been...”
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Artigo
9
Publicado em 1980
“... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...”
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Artigo
11
Publicado em 2021
“... a new method to densify materials abruptly above a threshold condition using FLASH sintering, where the...”
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14
Publicado em 2018
“... a decrease of 9.2 log CFU.mL-1. The HPP treatment did not affect none of the tested virulence factors, the...”
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15
Publicado em 2014
“... to be a promising method for the growth of large amounts of cells. This technique has been used not only for the...”
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Dissertação
19
Publicado em 2016
“... pH, storage, food processing conditions, can be degraded leading to the consequent loss of bioactivity...”
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