Showing 1 - 20 results of 82 for search '(( decrease not decrease milk processing ) OR ( decrease taping decrease to decrease ))*', query time: 0.78s Refine Results
1
Published 2015
...© 2014 Australian Physiotherapy Association.Question: Does Kinesio Taping reduce swelling...
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Article
2
Published 2021
... conditions of the skin. In this context, it has been demonstrated that Kinesio Taping (KT) accelerates the...
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Article
3
Published 2017
... of taping being increasingly used in recent years is Kinesio Taping, which is often used as resource...
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Report
8
Published 2018
... available, among them it is the functional taping. Objective: To evaluate the influence of functional taping...
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Article
9
Published 2024
... changes, influencing knee functionality (Furlanetto et al., 2016). Kinesio Taping (KT), which consists...
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Article
12
Published 2025
...BACKGROUND: Current research supports the fact that prophylactic ankle taping (AT) is effective...
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Article
13
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
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Master thesis
15
Published 2020
...Abstract The buffalo’s reproductive seasonality determines the decrease in milk and cheese...
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Article
16
Published 2006
... techniques of food processing. Ohmic heating is one of these techniques that can be considered as a high...
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17
... the ones recommended in terms of mesophilic aerobic bacteria. Three milk samples did not comply with...
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Article
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