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decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
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Showing 1 - 20 results of 116 for search '(( decrease not decrease milk processing ) OR ( decrease flow increase urea decrease ))*', query time: 0.76s Refine Results
2
Published 2013
“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
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Master thesis
4
Published 2008
“... chloride inclusion in diet. There was a linear increase (P<0.05) on fecal flow and on total apparent...”
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Master thesis
5
Published 2016
“... degradation. The increase on NBPT concentration on urea above 530 mg kg-1 not only delayed the time of maximum...”
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Master thesis
6
Published 2020
“...Abstract The buffalo’s reproductive seasonality determines the decrease in milk and cheese...”
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Article
7
Published 2006
“..., D65ºC = 3.5, D67ºC = 2.8 min, D75ºC = 1.5 min). The increase of temperature required for a ten fold decrease in D value was...”
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8
Published 2010
“... the ones recommended in terms of mesophilic aerobic bacteria. Three milk samples did not comply with...”
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Article
11
Published 2013
“..., biochemical, histopathological, and flow cytometry markers. Exposed animals were dosed daily...”
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Article
19
Published 2009
“...-protein nitrogen in the diet. There was a linear decrease (p < 0.05) on intake and fecal flow, as well...”
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Article
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