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maturation processing » maturation process (Expand search), radiation processing (Expand search), maturation promoting (Expand search)
decrease maturation » decrease migration (Expand search), cheese maturation (Expand search), protease maturation (Expand search)
decrease lodging » decrease during (Expand search), decrease walking (Expand search)
lodging decrease » logging decreases (Expand search), loading decreased (Expand search), taping decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
maturation processing » maturation process (Expand search), radiation processing (Expand search), maturation promoting (Expand search)
decrease maturation » decrease migration (Expand search), cheese maturation (Expand search), protease maturation (Expand search)
decrease lodging » decrease during (Expand search), decrease walking (Expand search)
lodging decrease » logging decreases (Expand search), loading decreased (Expand search), taping decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
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“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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“...This study analyzes Environmentally Sustainable Practices (ESPs) in the Organic Food Tourist Route...”
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Article
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Subjects:
“...Wound healing, burns, Mitomycin-C, collagen, fibroblast, image processing, computer-assisted...”
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Master thesis
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“...), antioxidants, food fiber, gels, and proteins. We carried out a pilot experiment on chia planting in non-frost...”
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Article
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“... polyphenols decrease during this process. The thermal processing of Madeira wines favours the development...”
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“... derivatives. The industrial processing of the usable sugarcane material generates an excessive amount of waste...”
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Article
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“... activity that characterizes Lodging and Food regional GDP, has shown a decrease. In this context, the...”
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Doctoral thesis
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“... maturation approximately 30 days, reaching pH around 5.3. The use of Lactobacillus bacteria as ...”
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Article
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