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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
juice processing » time processing (Expand search), face processing (Expand search), article processing (Expand search)
python decrease » than decrease (Expand search), action decreases (Expand search), protein decrease (Expand search)
decrease juice » decrease due (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
python python » pythons python (Expand search), piton python (Expand search), pitons python (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
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“... by centralizing the actions. A decrease in export of orange juice from 2007 (2.07 10(6) t) to 2008 (2.05...”
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Article
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“... compound.Soluble solids content, pH, and color of the juice did not alter during processing....”
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Article
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“...%, during pulp maceration. During juice processing, there was an increase of 70.6% in clarification and...”
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Article
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“... compressive strength (fpk,est) of CPBs after a 28-day curing period. CPBs were prepared with...”
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Article
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“... tiveram boa aceitação pelos consumidores, apresentando notas médias acima de 6, no entanto, o suco misto...”
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Doctoral thesis
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Efeitos do Huanglongbing (HLB) na composição química e características sensoriais de suco de laranja
“... composition and sensory changes in juice made with HLB symptomatic oranges, as well as to investigate the...”Access document
Doctoral thesis