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decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
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decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
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in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
meat after » react after (Expand search), test after (Expand search), rat after (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), to decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
meat after » react after (Expand search), test after (Expand search), rat after (Expand search)
1
“... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...”
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Article
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“... impacts animal performance. Nevertheless, this strategy does not compromise most meat quality parameters...”
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Doctoral thesis
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“... decrease. In the present study sexual behavior and quality of patient ejaculate, were not completely...”
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Article
8
“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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9
“... partially, the postnatal body composition, influencing the final meat quality. Therefore, it is important...”
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Doctoral thesis
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“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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12
“... entre os 4 e os 9 kg, as diferenças existentes entre eles podem ser importantes em termos de consumo final, uma vez que se notaram...”
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“... 15 Normal breasts were used in this experiment. The breasts after selection and grading were stored under...”
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Doctoral thesis
15
“.... Results revealed that males and females are not quite different in what carcass and meat physico-chemical...”
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“... for meat production, or the breeder of high genetic value. The urinary acidification is one way to prevent...”
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