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further properties » other properties (Expand search), leather properties (Expand search), the properties (Expand search)
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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
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“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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5
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
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7
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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8
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... 25 of lactation, but the decrease was highest in the H-group (p < 0.03). The weaning-oestrus interval did not...”Access document
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9
“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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10
“... that is not effective in maintaining anaemia or low iron levels. To further clarify these findings...”
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11
“... problems observed in patients. Objective: To test the electrophysiological properties of LC neurons...”
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12
“... and pathogenicity, are crucial. In addition, identifying possible immunomodulating properties...”
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“...Severe food restriction (FR) impairs cardiac performance, although the causative mechanisms remain...”
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18
“... observed after Roux-en-Y gastric bypass (RYGB). The aim of this study was to evaluate the early post-RYGB...”
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