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Showing 1 - 20 results of 5,169 for search '(( decrease not decrease further decrease ) OR ( decrease food decrease and effects ))*', query time: 0.83s Refine Results
1
Published 2016
“...: according to studied the literature, the control and prevention were specific and did not includ all the...”
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2
Published 2019
Subjects: “...Contaminated food...”
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3
Published 2014
“... of IL‑1α, ‑1β and ‑6 in the GCF, but not in IL‑10 or TNF‑α. The results support the hypothesis that proinflammatory...”
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4
Published 2007
“...CONTEXT AND OBJECTIVE: The safety and effi cacy of drug-eluting stents reduce the need for surgical...”
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6
Published 2006
“..., is also thought to induce apoptosis of striatal neurons in rodents. We investigated the acute effects...”
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7
Published 2018
“... Personnel and identify strategies to prevent these equipments from acting as vectors of transmission...”
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8
Published 2016
“.... We hypothesized that the use of elastic bands would decrease rearfoot eversion and that the greater the band...”
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9
Published 2021
“..., but the results indicated penalties, such as a decrease in seed yield and quality....”
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10
Published 2020
“... system and growth in the intestine. To further understand the interaction of G. lamblia with host immune...”
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11
Published 2005
“... volatile acidity of this mixture and of the newly made wine should not exceed 0.6 and 0.3 g/L, respectively...”
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12
Published 2011
“... that is not effective in maintaining anaemia or low iron levels. To further clarify these findings...”
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13
Published 2021
“... by landraces. Further, seeds for agroecological cultivation must not be contaminated by transgenes. In this...”
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14
Published 2020
“..., to study the nexus between costs and waiting times between hospitals. Further, we also empirically assess...”
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16
Published 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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17
Published 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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18
Published 2019
“... to 10% CO2 (bsl vs. 10% CO2: CTL, p=0.003, n=8 and STZ, p=0.001, n=9). In the STZ group, this CO2-induced decrease...”
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