Showing 1 - 20 results of 32 for search '(( decrease not decrease foods processing ) OR ( decrease of decrease decrease after ))~', query time: 0.93s Refine Results
1
Published 2016
..., a decrease of bioactivity was observed after seven days under storage in fridge, when the extracts were...
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3
Published 2023
... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...
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4
...When breast-feeding is not possible or after weaning, finding an adequate alternative nourishment...
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Master thesis
7
... of Enterobacteriaceae after 24 h of colonic fermentation, in addition to decrease the pH values and increase the...
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Doctoral thesis
8
Published 2025
... com EAN, notou se que a estratégia provocou uma diminuição na CC (Cohen’s d = - 0,10), redução da ingestão...
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Master thesis
14
Published 2015
... physical training has high ability to reduce b lood pressure (BP). It is also known that one of the foods...
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Bachelor thesis
15
Published 2020
...Contamination of foods caused by microorganisms occurs through their handling and or processing...
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Master thesis
17
Published 2019
... carotenoids. During processing for pulp production, a 40% waste generation occurs. An alternative to the...
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Master thesis
19
... foram observadas nas dietas com 90% de RAR e foi notado redução com aumento AA. A umidade no canhão da extrusora...
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Master thesis
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