Buscas alternativas:
decrease taping » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
taping decrease » training decreases (Expandir a busca)
food processed » food processing (Expandir a busca), and processed (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease on (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 193 para a busca '(( decrease not decrease food processed ) OR ( decrease taping decrease at decrease ))*', tempo de busca: 0,78s Refinar Resultados
1
Publicado em 2015
“...© 2014 Australian Physiotherapy Association.Question: Does Kinesio Taping reduce swelling...”
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Artigo
5
Publicado em 2017
“... of taping being increasingly used in recent years is Kinesio Taping, which is often used as resource...”
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Relatório
8
Publicado em 2015
“...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...”
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Dissertação
15
Publicado em 2025
“...BACKGROUND: Current research supports the fact that prophylactic ankle taping (AT) is effective...”
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Artigo
16
Publicado em 2025
“... advantage of the availability of bioactive compounds in waste from large food production chains, to evaluate...”
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Artigo
17
Publicado em 2018
“... may cause damages to the consumers health. For this warranty it???s required of this method does not...”
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Artigo de conferência
19
Publicado em 2018
“... by Food and Drug Administration (≤75 ppm) does not affect the physicochemical and microbiological...”
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Artigo
20
Publicado em 2018
“... by Food and Drug Administration (≤75 ppm) does not affect the physicochemical and microbiological...”
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Artigo
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