Mostrando 1 - 20 resultados de 114 para a busca '(( decrease not decrease food improve ) OR ( decrease and decrease decrease after ))~', tempo de busca: 0,93s Refinar Resultados
2
Publicado em 2016
... food in their stomach after eight hours. In other hand all the animals, which ate moist food, did not...
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4
Publicado em 2019
... aquarium, and through which fish had to pass to access food, thus receiving tactile stimulation. Isolated...
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9
Publicado em 2020
Assuntos: ...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...
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10
Publicado em 2020
Assuntos: ...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...
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12
Publicado em 2018
... concern. Despite considerable efforts to improve food safety, outbreaks of foodborne diseases due to the...
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13
Publicado em 2019
... inflammatory diseases in public health and is associated with a decrease in bone mass, consolidation process...
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15
... diseases in public health and is associated with a decrease in bone mass, consolidation process, and bone...
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16
Publicado em 2019
... lignin from 14.37% to 10.13% and increased the relative value of the food from 75.27% to 82.72%, all...
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17
Publicado em 2018
... decrease in setback and breakdown viscosity after irradiation suggested an indication that it may...
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18
Publicado em 2019
...’s economic situation because education improves the mother’s nutritional knowledge and bargaining power...
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