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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
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decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
food from » foods from (Expand search), wood from (Expand search), blood from (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » not increase (Expand search), and decrease (Expand search), the decrease (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
food from » foods from (Expand search), wood from (Expand search), blood from (Expand search)
1
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
Article
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“.... Moreover, this fluid has diverse functions, among which food perception and ingestion, making...”
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Article
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“... hours after ingestion), characterizing food-dependent exercise-induced anaphylaxis. Proper professional...”
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Article
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“... producers of PST) showed a decrease of about 80% in overall toxicity after 48 h. Interestingly, we found...”
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Article
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“.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...”
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Master thesis
10
“... establishing that fledging success decreases with laying date, fitness consequences did not seem to emerge from...”
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11
“...Due to high food demand, aquaculture is one of the fastest growing industries. Hence, to supply all...”
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“... acidifying capacities, resulting in a pH decrease over 2 units after 24h. NaCl tolerance assay revealed that...”
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Master thesis
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“... tactile stimulation. Although fish spontaneously crossed the apparatus, we did not observe a decrease...”
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Article
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“...We investigated the alterations on bioactive compounds after treatments with ozonated water during...”
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“...The natural drying of in-shell Brazil nuts carried out by the extractivists is not effective...”
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