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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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that decrease » that increase (Expand search), that increases (Expand search), can decrease (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with affected » mih affected (Expand search), city affected (Expand search), with infected (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), can decrease (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with affected » mih affected (Expand search), city affected (Expand search), with infected (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
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“... affected by litter quality. Litter quality affected mycelial biomass accrual at 5 but not at 10C, while...”
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Article
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“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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Article
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“... paralleled with no significant alteration in body mass, food intake, glucose tolerance, insulin sensitivity...”
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Article
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“... cheese with blue shark gelatine had less softness. Colour was not affected by the inclusion of gelatine...”
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Master thesis
6
“... healthy food ingredient. Moreover, the enrichment with yeast protein extract (YPE) may be useful to design...”
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“... solution. The results showed that the structure of OVA was affected by the binding of these compounds. The...”
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10
“... without chemical treatment. After CTAB treatment, the recovery of respiratory activity was not affected...”
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Article
11
“...Ice cream is a food product that pleases the palate of consumers worldwide. Whey powder (WP) has...”
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“... of Trypanosoma cruzi (Chagas, 1909). The reproductive efficiency of triatomines is affected by food availability...”
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