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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
an objective » and objective (Expand search), of objective (Expand search), bi objective (Expand search)
decrease an » decrease and (Expand search), decrease in (Expand search), decrease at (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
an objective » and objective (Expand search), of objective (Expand search), bi objective (Expand search)
decrease an » decrease and (Expand search), decrease in (Expand search), decrease at (Expand search)
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“...Introduction: Weight gain frequently occurs during treatment for breast cancer. Objective...”
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Article
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“... to examine group differences between women who reported perceived changes in food intake during the pandemic...”
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“... to examine group differences between women who reported perceived changes in food intake during the pandemic...”
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“... of social isolation on food (eating habits) during the 2019 Coronavirus disease pandemic. A retrieval...”
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... which it starts to decrease. Generally speaking, quality parameters did not change with temperature, but...”Access document
Master thesis
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“...© 2020 Informa UK Limited, trading as Taylor & Francis Group.The objectives of this study were...”
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“... healthcare team's conduct plan, choice of delivery method, and birthplace, food and fluid intake during...”
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