Buscas alternativas:
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), the decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), the decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
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“... aplicados. O objetivo do presente trabalho foi o desenvolvimento de embalagens pet food com propriedades...”
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Tese
6
“...-eletrolitico e de macroelementos, produção de oxalato e equilibrio ácido-basico de gatos. Foram utilizados...”
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Tese
7
“... known Base Excess (BE), on food intake, water intake, pH, urine volume and density , as well as the...”
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Dissertação
8
“... como mutagênicos e carcinogênicos, encontrados em misturas complexas na natureza na sua forma básica...”
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Tese
9
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“...), texture (hardness), pH, water activity and moisture content, total volatile basic nitrogen content (TVB...”Acessar documento
Dissertação
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“... a decrease in consumption of sugar and fat, and passed to police about the amount of food eateneach day...”
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Dissertação
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“...Relatório de estágio de mestrado em Ensino do 1º Ciclo do Ensino Básico e de Matemática e Ciências...”
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Dissertação
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“... e promissora para a agricultura. Os Sais Básicos Lamelares (SBLs) podem ser uma alternativa de fertilizante...”
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Dissertação
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Assuntos:
“...Refrigeration and refrigerating machinery...”
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Trabalho de conclusão de curso
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“... (T2 ; 4.2 g P/kg DM) and dicalcium phosphate (T3 ; 5.0 g P/kg DM) in high-grain diets. The animals submitted or not...”
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Artigo
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“... staple food for dry regions, but virus infection can decrease yield by up to 85%, representing a major...”
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Tese
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