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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease break » decreases breast (Expand search), decreases areas (Expand search), decrease treg (Expand search)
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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
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decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease break » decreases breast (Expand search), decreases areas (Expand search), decrease treg (Expand search)
break decrease » urea decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
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“...UV-C light is a non-thermal technology with potential application in food industries. The objective...”
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Article
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“... it is consumed. This study analyzed the total and free cyanide contents during the whole processing steps...”
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Article
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A comparative study of the heat input during laser welding of aeronautical aluminum alloy AA6013-T4.
Subjects:
“...Laser processing...”Access document
Article
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“... drylands do not refer to the expansion of existing deserts. It is known, however, that they are widespread...”
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Article
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“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Doctoral thesis
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“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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“... shredded carrot samples were evaluated during 10 days. The heat-shock did not suppress phenolic...”
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Article
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“... shredded carrot samples were evaluated during 10 days. The heat-shock did not suppress phenolic...”
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“... processing and drug loading techniques were used in order to prepare controlled drug delivery systems (CDDS...”
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“... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...”
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Article
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