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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), can decrease (Expand search)
decrease used » decreased use (Expand search), decrease need (Expand search), decrease sod (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
used after » use after (Expand search), caused after (Expand search), users after (Expand search)
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“... PAX7 is used as a SC marker, being expressed during the quiescence, activation, and proliferation...”
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“... indicate that the variation in escape capacity through larval ontogeny does not determine their...”
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“... analyses software used by UNOTT. Juho Vainio Foundation (FIN), Academy of Finland (grant numbers: 272376...”
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“... in isolation failed to influence the postural angles in general, demonstrating that acute intervention may not...”
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“... and did not affect spatiotemporal or angular parameters during gait compared to control application...”
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“...-2 in all groups, showing gradual decrease of total gelatinolytic activity during the periods. At day...”
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“... are correlated with MFA. MFA is also correlated with health practices during pregnancy, that influence...”
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“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
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“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
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“... 7). There was a trend toward a decrease in these values during the first week after surgery, but this...”
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“... germination with that of unheated seeds (control). Seedlings were then harvested after 3, 7 or 15 days...”
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“... of hydroperoxide during in vivo aging. It was also observed that the ZnO content in the cones decreases with...”
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“.... It was found that after alcoholic fermentation just about 31.8% of the OTA initially present in grapes...”
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