Mostrando 1 - 20 resultados de 3.843 para a busca '(( decrease not decrease decrease processes ) OR ( decrease of decrease their lambs ))*', tempo de busca: 1,79s Refinar Resultados
1
Publicado em 2019
... different Hg concentrations in food were not significantly different during the uptake phase, but...
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Artigo
2
Publicado em 2017
... Fragmentation Index (MFI). The Biceps femoris muscle from ten Dorper x Santa Inês lambs was randomly assigned...
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Artigo
4
Publicado em 2018
... response was observed after LPS treatment and the addition of RESV led to decreases in expression of the...
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Artigo
5
..., it should not exert the same evolutionary pressure as that of predator–prey interactions. Our study...
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Artigo
6
Publicado em 2019
... treatment of depression confirm the involvement of inflammatory processes in the pathophysiology...
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Artigo
7
Publicado em 2012
... processes is not well known yet. The present experiments examined the effects of exposure to variable stress...
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Artigo
8
Publicado em 2021
... with time lag since the road construction may not be sufficient to detect a clear genetic signal...
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Artigo de conferência
10
Publicado em 2017
... consumption was potentially the result of controlled decreases in the energy demanding processes of both...
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Artigo
11
Publicado em 2014
...Background: The management of newborn lambs from birth until weaning has an impact on herd...
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Artigo
12
Publicado em 2025
Assuntos: ...musculo-skeletal dystrophy, Najdi lambs, deficiency of vitamin D3, biochemistry. Resumo...
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Artigo
13
Publicado em 2012
... for C12 measurement (decreases by 12% when compared with OLS estimates). The RR methods or weighted least squares...
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Artigo
14
Publicado em 2024
.... It was concluded that the addition of soy mass in the diet of lambs decreases the dry matter intake...
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Artigo
15
16
Publicado em 2018
... anatomical structures in cases of congenital cervical malformations in lambs. The objective of this study...
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Artigo
17
Publicado em 2013
... controlled (n=25)]. The controlled suckling mode, in both seasons, resulted in a decrease in variables...
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18
Publicado em 2013
... controlled (n=25)]. The controlled suckling mode, in both seasons, resulted in a decrease in variables...
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Artigo
19
Publicado em 2022
... in the meat. Meat of lambs treated with soybean have greater amounts for fatty acids mostly the...
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Artigo
20
Publicado em 2023
... decrease in the in vivo digestibility of dry matter, neutral detergent fiber, and non-fibrous carbohydrate...
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